Parrot Fish Fillet, Skin On 鹦鹉鱼Regular price $7.20
|Weight: 300-400g||Type: Frozen||Fillet & Skin On|
Parrot Fish is a brightly colored tropical fish, can be cooked to perfection with the proper technique. The fish are most commonly found in the Pacific, Atlantic and Indian oceans and have large, thick scales which must be removed prior to cooking. Cooking techniques such as baking and frying are appropriate for parrotfish.